Confectionery, Nut Processing & Bakery Equipment - Rabin Worldwide

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Confectionery, Nut Processing & Bakery Equipment

  • Rabin 24/7 - All Online
AUCTION COMPLETED

Confectionery, Nut Processing & Bakery Equipment

Surplus to ongoing needs of Bazzini Nuts

Bakery Equipment
Moline 24 make-up line
Rondo 5/4 reversible sheeter
Scandinavian rotary rack oven
Hobart vertical dough mixers
Stainless jacketed ribbon blender
Stainless jacketed kettles

Packaging Equipment
Hayssen dual vertical FF&S machines,16 head CNC scale
(3) Wright Mon-O-Bag vertical FF&S machines
(5) Safeline and Loma metal detectors
FMC, ULMA & Tevopharm flow wrappers
Package Machinery FA20 & FAQ overwrappers
Canco OJH & 006 vacuum can seamers

Chocolate & Nut Equipment
(5) Sollich & Hillard chocolate tempering melters
(3) U-Shaped chocolate tanks
(5) Chocolate melters
(3) National enrobers
(2) Nut roasters

Auction will be held online with Rabin 24/7.
Bidding opens Monday, August 29th at 12:00 pm EDT (9:00 am PDT)
Lots begin closing on Wednesday, August 31st at 12:00 pm EDT (9:00 am PDT)

Equipment at 3 locations:
200 Food Center Drive
Bronx, NY 10474

Rocky Glen Road
Moosic, PA 18507

1035 Mill Road
Allentown, PA 18106

Previews
By appointment only. Please contact us for an appointment.

Contact Information.
Contact
Rabin Worldwide
731 Sansome Street, 2nd Floor
San Francisco, CA 94111, USA

Tel: 1.800.421.2144,
1.415.522.5700
Fax: 1.415.522.5701
Email: info@rabin.com