Formerly of
Pete’s Gourmet Confections
Medford, Oregon
Featuring:
- Candy & Confectionery Production Equipment
- Food Production & Processing Equipment
- Packaging & Inspection Equipment
- Facility & Material Handling
Inspections by appointment only.
Featuring
17 Images in Gallery
Candy & Confectionery Production Equipment
- AT300 Continuous Caramel Toffee Vacuum Batch Cooker
- CT300 Preswhip Nougat/Soft Candy Cooker
- (2) Nielsen Chocolate Enrobers, (2) QKT-600 Chocolate Enrobers
- Sollich Mk280 40’ Cooling Tunnel, (2) 36’ & 51’ Cooling Tunnels
- Savage Bros S-48 Firemixer and Candy Stoves
- Savage Bros 200lb BT and Hilliard’s 240lbs Chocolate Temperers
- Chocolate Concepts 200lb ss Double Stacked Chocolate Melter
- Hilliard’s Little Dipper and Acme Tabletop Temperers
12 Images in Gallery
Food Production & Processing Equipment
- Hobart V-1401, M-802, H-600 Planetary Mixers, w/ Bowls and Attachments
- Welbilt W60 Planetary Mixer
- Baxter OV500E2 Double Rack Electric Rotary Oven W/ Roll-In Racks
- Skywin Model 400 Dough Press / Shanghai Candy Machine Paddle Blender
- (20) Speed Racks, (800) Full Sheet Pans
10 Images in Gallery
Packaging & Inspection Equipment
- Entrepack Pre-Made Pouch Fill/Seal System, 10-Head CNC Scale, Bucket Elevator
- Ameripak 3500 and Shanghai Candy Machine Horizontal Flow Wrappers
- Loma Systems IQ2 & Goring Kerr TEK II Metal Detectors
- Label-Aire 2111M Labeler Conveyor System W/ 2111M LH & RH Applicator Heads
- TAKE-A-LABEL TAL-450 & TAL-750 Labeler Conveyor System
13 Images in Gallery
Facility & Material Handling
- Baker FMD-050 Propane Sit-Down Forklift
- Highlight Industries Predator SS Pallet Wrapper
- Coleman Powermate 6250w Portable Generator
- USA US-1011N Pallet Scale, (8) Pallet Jacks, Poly Box Trucks
- 40’ Refrigerated Conex Box, 40’ & 20’ Conex Boxes
- (3) 5-Ton To 10-Ton Industrial Chillers / (3) Air Compressors
Load More
General Information
For more information contact
Ivan Almanzor | 415.488.7848 | ivan.almanzor@rabin.com
Facility Location:
3100 Merriman Rd
Medford, OR 97501
IN PARTNERSHIP WITH



















































