AUCTION COMPLETED
Commercial Pastry Baking Equipment
surplus to Tom Cat Bakery
Rondo pastry make-up line
Food Tools sheet cake slicers
San Cassiano & Hobart vertical mixers
Savage chocolate conditioners & melters
Vemag dough dividers & guillotine cutters
Savage fire mixer, bowl hoists & icing meter
Hobart Adamatic & Lang stainless proofers
Over (3000) muffin, bread & sheet pans
Pan racks, ingredient bins, baking utensils
Auction proudly in conjunction with
Capital Recovery Group
Will be sold exclusively online using Rabin 24/7.
Lots will open for bidding on Tuesday, February 22nd at 8:00 am PST (11:00 am EST)
Lots begin closing Thursday, February 24th at 10:00 am PST (1:00 pm EST)
Previews
Tuesday, February 22nd
from 9:00 am to 4:00 pm
or earlier by appointment
Tom Cat Facility
43-05 Tenth Street
Long Island City, NY 11101
Contact Information.
Contact
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731 Sansome Street, 2nd Floor
San Francisco, CA 94111, USA
Tel: 1.800.421.2144,
1.415.522.5700
Fax: 1.415.522.5701
Email: info@rabin.com