Aseptic Pudding Processing & Packaging Facility
formerly of Kraft Foods
Complete Automated Pudding Cup Manufacturing Facility with:
Bosch “Servac” cup filler with conveyors
(3) Cherry Burrell 3000 gallon processor tanks
(2) Apache Kettle 2500 gallon jacketed tanks with agitation (2006)
(8) Cherry Burrell (2) & (3) barrel thermutators
(2) Feldmeier Equipment liquifying 4′ x 4′ tanks
Alfa Laval pasteurizing system with CIP system
Cherry Burrell 10,000 gallon silo
Plus Waukesha pumps, stainless valve clusters, fittings, & pipe
In Association with Loeb/Winternitz Auction Company
Tuesday, December 7th
Starting at 11:00 am
Kraft Plant
350 North 15th Street
Rochelle, IL 61068
Previews
Monday, December 6th
from 9:00 am to 4:00 pm
or earlier by appointment.
Contact Information.
Contact
Rabin Worldwide
650 Townsend Street Suite 480
San Francisco, CA 94103
Tel: 1.800.421.2144
1.415.522.5700
Fax: 1.415.522.5701
Email: info@rabin.com