Pre-Owned Bakery Equipment
Inventory Reduction Sale
Pre-Owned Bakery Equipment Auction
Inventory reduction sale, RTB has commissioned Rabin Worldwide to conduct an immediate auction of (150) pieces of production and packaging equipment from their current inventory
All available for immediate sale and featuring:
Over (20) Mixers: includes Shaffer Mighty-Might and 3HS mixers; Peerless types 555,666,HS10, HS16, HS24, RF13, and 9SD; Baker Perkins 916, 920 and 069-16 HS mixers; Oshikiri HM1600 & 2500 HS mixers; BEW HS13 and HS20 mixers; VMI / SPI spiral mixers; plus Artofex, AMF-340 & Hobart vertical mixers and bowls.
Bakery Production: to include AMF extrusion dividers; Shaffer dough chunker; AMF 410 & 610 Pan-O-Mats; Fedco depositor and Benier Kaiser Roll stamper; Remanufactured APV moulder panner, Gugler cross roller, plus assorted dough pumps and augers.
Baking & Packaging: Nu-Vu bake oven; Stewart single and multiple loop bread coolers, AMF Pic-n-Pac and Stewart de-panners, and horizontal switch, UBE 50-80 bread slicers and 67-TLB bread baggers; LeMatic hinge slicer and LSU-131 bulk packer; Alto Pillo-Paks and others.
Additional Equipment: process machines include Lee cooker/cooler, Crepaco extruder, H.C. Duke blender, plus APV tanks and pumps; Colborne 9 plate rotary pie line; DCA and Megart hot print icers; assorted sheet pan racks, Burford Seeder, pan conveyor and more.
Online auction opening on Monday, November 23rd, and closing on Wednesday, December 2nd.
Inspection by appointment only.
Listing and registration available onbidspotter.com
SPECIAL TERMS OF THIS SALE:
- A buyer’s premium of only 3.5% will apply to items sold at auction.
- RTB will provide free loading of all purchased machines.
- To vacate the property as soon as possible, RTB will entertain offers prior to the auction. No reasonable offer will be refused.
Contact Information
For more information or to schedule an inspection appointment, email:
Kirk Lang
klang@bundybakingsolutions.com
Jim Blum
jblum@bundybakingsolutions.com
Or call their office at 937-652-2151.